5 Ways to Plate your Food like the Masters

An old friend of mine called me the other day. This individual was opening a restaurant. A restaurant with Malaysian Eurasian cuisine. Something his mom or grandmon used to cook at home when he was a kid. Much like most home cooked dishes, mothers were only concerned about the taste. Not too much into presentation. He recently got a good cook in terms of flavor but bad on presentation. So he asked me to help him to plate some of his dishes to make it visually appetizing. As the saying goes “People eat with their eyes first“.

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Learning with Youtube – Stove Top Pizza

Pizza is a favourite food import to most people in Malaysia. Around major cities you will discover large pizza franchise such as Pizza Hut and Domino’s. There are also many home grown pizza restaurants. At some of the local Night Markets, you will see people selling pizza cooked in a make shift oven. There is one such entrepenuer in Kuala Kangsar that have expanded his pizza business to a large food truck. A couple of years ago he only started with only a gas stove oven and a small foldable table. Of which will give you an idea of how popular pizza is in Malaysia..

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F&B Article :- Lent: Boom or bust?

Here is an interesting article on bringing in business during the Lent Season from the Fast Casual website. According to the Census of 2015 Annuario Pontificio (Pontifical Yearbook), the number of Catholics in the world was about 1.254 billion at the end.of 2013. Source :-Catholic Church by country – Wikipedia
And Lent is a solemn Catholic observance, that last 6 weeks. Lent starts with Ash Wednesday and ends with Easter Sunday.THe traditional purpose of Lent is the preparation by the Chatholics through prayer, penance, repentance of sins, alms giving atonement and self denial. During Lent, many Chatholics commit to fasting or giving up certain types of luxuries as a form of penitence. Most will give up eating red meat during the 40 days of Lent. Article source :- Lent – Wikipedia

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